With spring already in full swing and the need for covered hot spoonfuls until temperatures drop again, it’s a good time to seek out dishes that inspire us to consume cold legumes. These beans that my friend Pere Gómez – one of the most talented designers I know, as well as an excellent cook – …
Gemma Escapa, Asunta Ruiz de Azúa, Eva María Plaza, Dominique Royuela, Rosa Rodríguez, Susana Urbina and Maite Alaña. / Pietro Urreste the peephole A meal offered by Casa Lhardy in Madrid opens the Ardo ta Gastronomy Akademia at the Hanging Bridge Boutique Hotel in Portugalete Ardo ta Gastronomy Akademia (AGA), a gastronomic meeting space where …
This Roasted Garlic and Leek Cream or Soup, inspired by a formula from the English supermarket Waitrose, is perfect to satisfy all readers who love vegetable creams, of which we know you are legions. In the food team we agree: few things are more comforting than a good hot cream which, moreover, if it is …
Lhardy’s Madrid stew. / Belen Diaz Throughout the year, the structure will invite illustrious restaurants to offer the best of their cuisine and will organize pairings and talks On Monday 25 April, the Hanging Bridge Boutique Hotel in Portugalete will present Ardo ta Gastronomy Akademia (AGA), a gastronomic meeting space where events and gastronomic activities …
Cocido del Lhardy inaugurates the gastronomic academy of the Hotel Puente Hanging Read More »
After the Christmas excesses, when we feel more stuffed than a rum truffle capon, a vegetable cream can be one of the foods we most desire in the world. However, there is no law that says that eating lighter and healthier means falling into blandness, the most common sin of this type of puree. We …
Video: Recipe: how to cook square-flavored vegetable cream Read More »
