If you want light dish for this weekend then the lentil soup is for you, it is an excellent entrance for you Food of today and doesn’t require too much effort, you just have to cook your own lenses and garnish them with a delicious tomato broth To get this delicious dish if you want to learn how to do it, follow this guide Step by step.
Although this prescription does not require too many processes and is quiet easyits cooking if it will take a while since lenses are usually something harsh; You can save a lot of time preparing when you leave them soaking in enough water For one night, this will also help you get rid of the lens trait that causes it gases in your body
lentil soup
To cook the lentils
- 1 1/2 cup lentils
- 6 cups of water
- 1/4 onion
- 1 teaspoon of salt
for the broth
- 4 tomatoes
- 1 clove of garlic
- 1/4 onion
- salt and pepper
to cook your lenses rinse them and put them in a saucepan with the wateradd the Salt and the Onionthen you should cook about 45 minutes or until the lentils are whole Soft Y cooked but keeping its firmness and without losing its shape, once done, remove the onion from the brothget away from the fire and reserve your lenses.
To prepare the broth of Soup Start cutting the tomatoes quarter and add together with the mixer Onionthe garlic and the water, mix until you get a uniform sauce that you must strain over yours lensesBring to medium heat and let stand flavors join, add Salt Y pepper to taste and let taste Soup I took body, once ready serve and enjoy.
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