If you want to rest this weekend and avoid spending hours in the kitchen Prepare the FoodWe have that prescription perfect for you because it’s rich cold soup It’s ideal for those days when you don’t want to cook is quickly, easy and above all very tasty, so get yours pasta because we will teach you how to prepare a simple dish Spaghetti with cream.
east spaghetti it’s perfect because you can eat so much cold What hotYou can prepare it early and have it ready for dinner. Food or prepare it right away and enjoy it fresh from the stove, it takes no more than a few minutes to finish the preparation; The best thing is that you can prepare this ahead of time prescription with each other pasta that you have on hand, so if you don’t have spaghetti in your kitchen then use whatever type of pasta you like best.
Spaghetti with cream
- 200 grams of spaghetti
- salt and pepper
- 1/2 onion
- 150 grams of ham
- 2 cups cream
The first thing you should do is cook yours pastaask enough water place in a large saucepan and add a pinch Saltlet it begin Cook and add yours at this point pastaafter about 7 minutes you spaghetti should be ready texture must be firm, but the paste must be complete cooked take in, take out of the water and strain, you can rinse with a little cold water to stop the cooking.
For the sauce chop finely Onionadd a pot with a little oil and fry when transparent add ham cut into squares and fry for a few more minutes, add creamSeason with salt and pepper and allow to reduce slightly, turn off and add pastastir well and sprinkle Parsely finely chopped on top; so you Soup it will be ready to eat.