Chickpea Soup for Lowering Cholesterol, delicious but healthy dinner with this recipe

That cholesterol It is present in every cell in the body and has important natural functions in the digestion of food, the production of hormones and the formation of vitamin D. The body produces it naturally, but people also consume it directly in some dishes , so that an excess could have health consequences, according to Medical news today.

It is also important to mention that there are two types of cholesterol and are divided into “bad” and “good”. However, if LDL (cholesterol bad) builds up in the blood, it can stick to the walls of the arteries, narrowing or even blocking them. This increases the risk of coronary artery disease and other heart conditions.