ingredients forTurmeric Chickpea Rice Noodle Casserole

  • 200 grams of cooked chickpeas
  • 60 grams of rice noodles
  • 2 handfuls of spinach
  • 600 ml of vegetable broth
  • 1 onion
  • 2 cloves of garlic
  • 1 teaspoon of ground turmeric
  • ½ teaspoon of ground coriander
  • ½ teaspoon of ground cumin
  • 1 tablespoon of grated ginger
  • 1 tablespoon of extra virgin olive oil
  • 1 pinch of freshly ground black pepper
  • salt

How to make rice noodles casserole with chickpeas and turmeric

Turmeric Rice Noodle Casserole Tips and Variations

  • You can add any vegetables you have at home to this soup. In addition to the spinach, you can add small pieces carrot, zucchini, red or green peppers
  • You can replace the chickpeas with Lentils waves bean.
  • Instead of rice noodles you can opt for wheat pasta. For example, they will be very good pistons or the codes.

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